Grilled Lamb with Brown Sugar Glaze
A delicately sweet brown sugar rub will make these some of the tastiest chops you'll ever eat!
Recipe submitted by Lenexa staff member Waylon Glick.
Prep time: 15 minutes
Cook time: 10 minutes
Ready in: 1 Hr 25 minutes
INGREDIENTS:
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1/4 cup brown sugar |
|
2 t ground ginger |
|
2 t dried tarragon |
|
1t ground cinnamon |
|
1t ground black pepper |
|
1t garlic powder |
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1/2 t salt |
|
4 lamb chops |
PREPARATION:
1. In a medium bowl, mix brown sugar, ginger,
tarragon, cinnamon, pepper, garlic powder,
and salt. Rub lamb chops with seasonings,
and place on a plate. Cover and refrigerate
for 1 hour.
2. Preheat grill for high heat.
3. Brush grill grate lightly with oil, and arrange
lamb chops on grill. Cook 5 minutes on each
side, or to desired doneness.
Recommened pairing:
Gain Bay Napa Valley Red
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